. Which stores have the widest range of things such as Cynar, Aperol, Centerbe, Croatian cherry liqueur, infused grappas, amaros, etc.? And, while we’re at it, are there any bars or restaurants in DC or Maryland that are...

I know you have already made your choice, but I would only add one note the others who are still reading... For any drink that contains a non-lime citrus component or a liqueur like Campari or Aperol, go with the Beefeater. It is...

, Aperol, Cynar, and the like, as well as extensive fortified wines and dessert wines. Lucques similarly takes their drinks very seriously, and both their traditional renditions and their house variations are stellar. I have had...

of the bunch, nicely crispy, but not too, and good standard toppings, plus 1/2 l. of house and sgroppino for 30E. We also tried several wine bars, our favorite being Al Prosecco with a great tasting aperol spritz and prosecco col...

If the base were bad wine, the vermouth would taste bad. As some cheap ones do. Aperol's only 11%.

; a spritz punch made with prosecco, orange juice and aperol; and perhaps a red wine sangria for drinks). I love to cook so something I could prepare the day before, even if it would take some time, would be fine. I just...

I tend not to really like sweet drinks, so it sounds perfect to me, but maybe something sweeter... Aperol?

,not as an accompaniment to your meal.As far as alcohol,Italy is known for bitter liqueurs,like Campari and Aperol and a whole category called Amaro.They do make a drink called a Spritz which is Prosecco and Campari or Aperol...

$60pp including drinks (and a really nice rhubarb concoction with vodka and aperol). Pies weren’t as good as, say, Co. or Una Pizza Napoletana in Manhattan, but the appetizers, pastas, and dessert make up for it. Wonderful...

they don’t have Lillet. I was interested in the Blood Orange Martini but didn’t know what "aperol", an ingredient, was – neither did the waiter, so I went with the Lychee one, which I enjoyed. We ordered a...

and sweet vermouth). Cynar, based on artichokes and actually delicious, is another before-dinner favorite of mine. I am not a fan of Aperol, another in this class of amari. Non-potable bitters like Angostura also make a nice...

's at the northern end of Campo San Giacomo dell’Orio) and Al Prosecco is a great place to go for an afternoon spritz (choose Aperol over Campari if you don’t like bitter things) or prosecco col fundo (a natural,...

gin (plymouth or hendricks) 1oz aperol 1oz maraschino liquer 1 oz lemon juice i suppose you could replace the gin w/ vodka or tequila pretty easily

-house by the bartender (and pharmacists at apothecaries). That being said, there’s no reason why someone should balk at the idea of making their own potable bitters based on Campari, Aperol, Fernet, etc. Plenty of folks...

and friendly), spritz con aperol running freely. We did the standup cichetti thing and also ate once at the tables on the side. Great risotto. Maybe they are open for lunch too?