Charlie Palmer's Classic Thanksgiving

The chef, restaurateur, and author created an update on the classic American holiday meal for CHOW.

What's a Generic Product?

They’re often made by big-name brands, but without the actual branding.

Toss Your Measuring Cups

A scale is a must-have tool for precise, consistent cooking. CHOW reviews the best.

What's the Difference Between Stuffing and Dressing?

Blame politeness for the confusion.

This Year I Will ...

Resolutions that are attainable, fun, even educational— and all available right here.

So far I liked Sea Dragon’s Ap chao thap cam. I heard TC Noodle House’s wasn’t that great, but haven’t tried it myself. Any suggestions for where else to try it?

Stopped by for a quick lunch yesterday at Market in the Middle in Asbury Park. Ordered the Napa Sandwich, grilled organic chicken breast, brie, apples and white balsalmic cream on challah bread served with a pickle and red...

The Associated Press wrote a really sweet story on DiFara’s Pizza. I thought it was most appropriate to post this in the New York Outer Boroughs board. Here’s the link http://www.chowhound.com/topics/511614

One of my favorite dishes is Pho Ap Chao. There are many variations of this dish, but it basically consists of stir fried rice noodles in a combination of meats and vegetables with a light gravy. Some places will deepfry the...

I was at AP Stumps for lunch last Friday and tried the Ahi entree, consisting of three medallions of Ahi wrapped in a piece of seaweed, then a piece of some sort of pastry, which is then fried like tempura. The ahi is left rare...

Read and discuss: http://tinyurl.com/e5o3p “One former waiter, Yakup Ulutas, is proposing restaurants change the system. Ulutas, a 36 year-old restaurant manager in Atlanta, founded a nonprofit organization, Fairtip.org, to...

whatsoever. While I was in line, I struck up a conversation with the only other folks who were there, an older African-American couple, who looked at bit down at the heels. I asked them if they had ever been to AP before, and they...

I know this ain’t really a food questions, but can any one recommend a cozy bar/restaurant to relax in after a long week on a rainy night and have tails with yummy aps or entrees to split? thanks hez

Good tip! I called the local Whole Foods, and they carry both AP and bread flour at $2.99/5#. Thanks!

High Froth

A barista pulls and steams her way to the top.