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  • Blog

    What America Does to Ethnic Food

    What happens to cuisines when they are adapted to American tastes?

  • Blog

    What America Does to Ethnic Food

    What happens to cuisines when they are adapted to American tastes?

  • Blog

    What America Does to Ethnic Food

    What happens to cuisines when they are adapted to American tastes?

  • Blog

    What America Does to Ethnic Food

    What happens to foreign cuisine when it is adapted for domestic tastes?

  • Blog

    What America Does to Ethnic Food

    What happens to foreign cuisine when it is adapted for domestic tastes?

  • Restaurant

    Terry Bs

    (734) 426-3727 - 7954 Ann Arbor St, Dexter, MI 48130

  • Blog

    Welcome to Tasting Notes

    Wine, for me, is one marvelous, indispensable instrument in the symphony (or rock band, or quintet, or whatever) of a well-lived life. And herewith, my obsession will be laid out in blog form.

  • Blog

    A Little Happy Fried Chicken Family

    Korean fried chicken is a mysterious and marvelous thing.

  • Board Topic

    St. Patricks Day Recs- Manhattan

    should be a celebration of Irish American pride, has become a source of drunken rowdy shame.

  • Board Topic

    food and cocktails in the Haight

    , offers unauthentic but tasty “Mexican” food and a full bar. The emphasis is on no lard, fresh ingredients, and a kind of South American/Caribbean palate. They serve appetizers, and take pride in their Margaritas (I...

  • Board Topic

    Napa Report

    farm" (bring a picnic) Siduri (appointment) - an American garagiste making insane Pinot Noir and Syrah in a Santa Rosa industrial park, To see a complete contrast in making incredible wine go from Pride (all estate) to Siduri (all...

  • Board Topic

    Mr. Empanada (Tampa)

    it was fried in. The picadillo and cheese was excellent, the white american-swiss melting into the picadillo to form a great flavor. The husband and wife team, Al and Audrey Perez, take great pride in their product and are hoping...

  • Board Topic

    Tasting Notes 2001 Banfi - Brunello di Montalcino

    Yes. The Mariani family, who owns Banfi Vintners, got in the wine business in New York around 1920. As to Brunello made by Americans, perhaps the OP could clarify. Is vision20 referring to some irony or sense of pride? Out of...

  • Board Topic

    Sumeet Multi-Grind Replacement

    I’ve wanting a Sumeet Multi-Grind from India for years. Apparently, they’re great and both wet and dry grinding for curry pastes, etc. I’ve had one on order from the North American distributor since Feb. 06, but...

  • Board Topic

    New Diner: Cousin Frankie's USA Grill

    as American’s and Port Chester residents welcome them with open arms! So, WHAT is wrong with going into an All American place and seeing all American stuff??? Do we mock other Restaurant in Port Chester that take pride in their...

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