, permanent, non-stick surface. I have not found the information I wanted, however, perhaps because I did not think of the proper search terms. I see mention of using 80 grit sandpaper on “unpolished” cast iron. It...

cones, the one way I think you could do it is to use a fortune cookie recipe and make very large cookies, then roll them into a cone shape. I’m not sure what you would use as a form (there’s a wooden cone form...

I don’t own a wafflemaker, and was thinking of ways to make waffles in my oven. Does anyone know whether I could make waffles in a castiron pan, like the lodge cast-iron type used to make cornbread in little corn stick...

models that might be better? This is for a foodie-waffle freak friend, who owns a traditional flat iron, but recently expressed interest in the Belgian type. Thanks!

What I’m looking for — not certain it exists — is a combination machine with removable interchangeable plates that can be a panini press and a waffle iron, and do a good job with both. Is there a decent machine...

I’m visiting Manhattan in a few weeks time and would like to try some really good coffee houses, preferably small independant stores as an alternative to the chains. Any suggestions?

If you don’t already have a waffle iron I have a toastmaster waffle iron that has reversable irons for pizzelle. It’s the only iron I have used so I can’t offer a comparison. OOPS I apologize for the necropost. I...

That’s not a pizzelle iron — it’s an electric waffle maker converted to make pizzelles. If that’s what you are looking for, go for it. It probably is more convenient to use than a true pizzelle iron that...

I don’t think it’s possible to make waffles w/o a waffle iron. Don’t know if you don’t want to spend the $ and/or clutter your kitchen, but irons are very affordable. I used to have an Oster brand that...

I have a Cuisinart belgian waffle iron that I’ve used successfully in the past. I made blueberry waffles, using fresh berries that I mixed into a standard waffle recipe. Also, I lightly brushed the iron with canola oil...

dad actually used to buy old electric waffle irons from antique stores and use them. Some were quite beautiful, chrome, or with a big porcelain medallion on top... My all time favorite contemporary waffle iron is the "VillaWare...

I have made 3 different types of waffles and used up every ingredient in the house. I can’t seem to get a light and fluffy waffle. The belgium waffle iron I am using is pretty good, but the texture of today’s waffles...

It’s on, baby.

scratch. However, to save time, I would like to make it tonight. My question, if you haven’t already guessed, is whether I can indeed make it a night ahead and use in the waffle irons tomorrow. If so, any tips for storing...

I’ve used the recipe from American’s Test Kitchen and works great: 1 cup (5 ounces) AP flour 1/2 tsp salt 1/4 tsp baking soda 1 large egg, separated 7/8 cup buttermilk 2 TB butter, melted and cool Preheat the waffle iron....