certainly using up petroleum. Supply and Demand... But this relates to authenticity: People native to one area settle in another. In the past, the lack of particular ingredients forced these folks to alter their menu – this...

Oh, you’re so welcome! I don’t get to prowl through junk as often as I’d like, so when I do, I always wonder if I’m being a shrewd and eco-conscious shopper or just a big bozo throwing away money on other...

Tavern and Fox and Anchor in connection with the ‘full English breakfast’, so I’ll assume you refer to the Smithfield market pubs which were allowed to serve early a.m. beer in days past under since-altered...

a regular spoon. I appreciate being eco-friendly, but the taste and texture of eating off wood is a huge turnoff to me. All that being said, I’ll visit sno:la again, sans boyfriend, and just to try the chocolate.

. It is not a natural product, it is highly altered and processed. I’m not a nutritionist or health expert but I’m sure we can all agree products like Splenda need to be looked at carefully. To say nothing of the apparently...

It’s a matter of branding. A certain demographic of consumer has decided they feel most like themselves (green, eco-conscious, no paper bags, please) in there, and they can be with like people. I don’t find anything...

of garbage disposals and trash compactors will also alter the mix.

Farmed salmon have been genetically modified by man. Some company owns the patents on those genetically altered fish, probably Monsanto. How anyone can think that this is a good thing for people is beyond me. It always comes back...