, as well as to take a look around to buy some cheeses at Cowgirl and the local market for charcoal, drinking water, and some asparagus, pears and cherry tomatoes, then we continued north. In Marshall, the parking lot at... (9 replies, last updated by Melanie Wong April 27, 2004)

Alex — that’s a great idea sending Marshall to lesser known (but still wonderful) places. The Cajun influenced place in Calistoga is called Catahoula (at 1457 Lincoln Ave.) I would also like to add Brix, and Bistro... (8 replies, last updated by Candace and Adam October 8, 2005)

Tanya’s in Beaverton (a little West on Canyon from HWY 217 near Marshall's, TJ Maxx, etc) I believe to be Russian and is one that we’ve shopped at a good bit, and like. (3 replies, last updated by Oregonian2 October 4, 2009)

Lydie Marshall the great cook & teacher has said at a cooking demo I attended that in a pinch she will go to the local chinese takeout and get won ton soup and use the broth. (7 replies, last updated by Rocky March 4, 2003)

than that at the River Room, which is in the downtown St Paul Dayton’s, er, Marshall Field’s, er, whatever they are going to call it next. It is always excellent, and the service there is far above anything I’ve... (11 replies, last updated by Alex January 26, 2006)

Try Old Salem Cafe in Marshall, VA. Homemade biscuits and country ham too. (23 replies, last updated by RobertM September 19, 2009)

La Refuge on Washington St. in Old Town Alex (32 replies, last updated by poshspice July 28, 2007)

, Papapavlos, is on the north end of town (Pacific Avenue between Rivara and Edan). Supposedly, it’s Alex Spanos' favorite restaurant, if that means anything to you. The Shadows (Pacific Av. about 200 yards north of... (9 replies, last updated by rednails September 7, 2008)

Harlem could make for a satisfyingly ethnic-funky Saturday morning. Marshall Field’s on State Street is worth a stop. Almost as Chicago-esque is Miller’s Pub, a block or two south on Wabash. This is not actually a pub... (9 replies, last updated by Mama-Maria September 5, 2004)

alex fwiw, i did that leg yesterday, and it was plenty of time to explore seoul. we took the KAL bus (as recommended) out of the airport by about 6:15 a.m. and had time to eat breakfast, explore (saw one major palace, the seoul... (20 replies, last updated by ashkha August 30, 2009)

and dinner. if you like a good breakfast these guys are worth a visit. chef/owner alex herbert can be seen at the markets sourcing produce in the morning, and her hunky husband is just delightful managing floor service. south of... (19 replies, last updated by kmh January 4, 2008)

there called Patricia’s Steak Pit. It’s Rancher country. You show up, you pick out a fresh steak, season and sauce it yourself, and cook it on the indoor grill :) Don’t tell the fire marshal, but with the price... (31 replies, last updated by John Manzo December 14, 2007)

with that of even the famed French Laundry in many regards. Dollar for dollar I would say that the experience was an absolute bargain and that the servers at Michelin 2-starred Alex, Manresa and Aqua could stand to learn from... (85 replies, last updated by LmCinSF May 31, 2009)

If you have a TJMaxx or Marshalls, they sell Maple syrup, jams, coffee, etc, cheaper. I buy a lot of the gourmet foods for nearly half the price. (67 replies, last updated by Sherri March 5, 2007)

. The rice seemed boxed and the collards were slimy and overly smoky. The chicken was inconsistent: the drumsticks were great but the breast was dried out. There’s a chicken rotisserie up Marshall that makes them much... (27 replies, last updated by MSPD April 30, 2008)