are not on the tastings and are more of a reflection of their potential.There are wineries just like this in California, and anywhere for that matter. The next level of traveler makes it in to Muelle Tres and Manzanilla, where I...

on the east side of the Ferry Building, a bottle of Pinot Noir (Costa De Oro) from the wine merchant inside, a round loaf of crusty bread from an outdoor stall on the north side, and a triple-cream cheese (Mt. Tam?) from the...

my fresh salmon from Alaska, my avocados from California and worst of all, my cheese from Italy and France to live a sustainable life?? How can I reconcile this problem?

wow—- what did you have at Mr. empanada, Bill? I just stick with the crab and guava/cheese empanadas. I did not care for the beef and cheese. The picadillo was more like bland sloppy joe. haven’t tried anything else....

Maybe five minutes or so. You have to cross the overpass that crosses the railroad tracks. (There is a pedestrian walkway, so no problem there.) I don’t know if I would want to do that on a blustery January day, but for...

). We wandered the casinos for a bit, then did a quick tour of “potential places to eat in the future”. One of the places we stopped to look at the menu for was still open! They kindly offered to make anything;...

Wow. They did it. A couple years ago, I spent three blissful weeks doing a barbecue pit tour of the South. Are Dinsoaur’s ribs on a par with the best of the best—Dreamland in Tuscaloosa and McClard’s in Hot...

and $3.50 beers on Tuesday and Wednesday evenings 5-7pm. In Napa’s Oxbow Market. Outstanding. Picnics: ham and cheese panini sandwiches from Bouchon Bakery, eat on picnic table on the creek just across from the French...

. . .) PLUS good conversation (all in English) and it’s a perfect way to spend a chunk of a day — I would definitely go again. I don’t know how the day & evening combination would work, but I don’t think...

public transport. Here are a few of my questions: Where’s the Chinatown/Koreatown in NOLA? Is the Southern Food and Beverage Museum worth checking out? Are there any Ethiopian restaurants? I’ve tracked down Tunisian,...

(medium rare), with cheddar cheese and bacon, with the chips, and a Samual Adams. After lunch, we stopped, in the middle of traversing teh Sierra Nevada mountains, IN A TUNNEL, because, according to the conducter, there was a...

predelictions)? ps, nacho cheese doritos..... what puts you in “hog heaven”? (that shrimp did it for me!)

The Dickinson guy sells out of a red and white trailer usually located in the Parking lot at Zeigler’s market on FM 517/Pine drive in Dickinson between I45 an Texas 3. Up toward IAH is Burns BBQ which was on Tony...

with good tequila, frozen mango chunks, lime and whatever else they put in it to make it the best drink ever (had in Ensenada, Baja California, about 15 years ago after riding the 50 mile bike ride between Rosarito and Ensenada,...

- http://thediningdiva.typepad.com/ Dining in Guadalajara is heavily “see and be seen” so one of the nicest things about touring and dining with Cristina is that she knows where you can actually get really good food....