i know, i know—this was just reviewed by dara m. in city pages. just wanted to say that i had dinner there the other night and it was very good. great vegi app. sampler and a wonderfully hot(but not melt your tongue-hot)... (0 replies, last updated by hans August 24, 2002)

Anyone know of any new bars or restaurants in Indy? (0 replies, last updated by Hank Hoosier June 17, 2004)

There are several new interesting restaraunts in Washinton, Illinois between Peoria and Bloomington in Central Illinois. Maria’s is new place with is run by a nice couple primarily serving wonderfully large salads, sourps... (1 reply, last updated by Anne January 3, 2009)

We went there Friday night and were EXTREMELY impressed!! Prices were exceptionally reasonable and food was great. We went with a group of 6 – and started out with 2 cheese plates ($12/each) - 3 LARGE chunks of cheese on... (10 replies, last updated by JasonMI February 27, 2008)

All three of these are in St. Peter in St. Charles County; they are each based on one visit and are sushi – only reviews. Many thanks to FOTD for the heads up on Blue Sea’s location! Kitaro – Beautiful new huge stand... (2 replies, last updated by Socialkim October 22, 2007)

Suggestions for a GREAT salad bar in the midwest? Fresh, exotic, cool, etc. (5 replies, last updated by soupkitten July 13, 2007)

Kampai, in the old Sansui on West Pine CWE Mizu – 1000 block Washington? Tani – Clayton? (0 replies, last updated by Richard 16 July 30, 2008)

- The Times – fondue (need I say more?) and live salsa music Eat Street - New Delhi - possibly the best Indian in town, and a really funky cool bar with some boho hipsters hanging out Azia – Asian fusion in a hip... (10 replies, last updated by AnneInMpls May 25, 2006)

As a native New Orleanian and currently living in St. Louis I was wondering if anyone knows of a bar in the St. Louis area that serves Sazeracs. I know Mortons in Clayton does, but not sure of anyone else. Thanks! (5 replies, last updated by LindaR April 23, 2009)

Bar Centro in located in the Ohio City neighborhood of Cleveland. The place is split into two distinct businesses. On one side, the décor has a funky bohemian flair. There is even a Laotian lamp made from cow dung (no where near... (1 reply, last updated by wleatherette December 4, 2008)

I went to a chocolate bar late one night in St. Louis. I wish I could remember the name of the joint. Does anyone know the name or are there more that one now. Any recommendations? (3 replies, last updated by tonifi May 5, 2006)

Three years ago I moved here from Milwaukee and I have been searching for some good food, but I can’t find it. Milwaukee has a great raw bar (pandls), the best deli west of Katzs in NY (Jakes, 17th & North), BBQ (Speed... (16 replies, last updated by Latinpig April 15, 2009)

We had a delightful meal last weekend at Toast, the new wine bar in the warehouse district/North Loop area. There have been a couple mentions of Toast in other posts, but I thought it was worthy of its own review. The menu is... (3 replies, last updated by MariQ June 4, 2007)

to be a very busy bar with lots of action. The new owners have made a calculated mistake in the way the run the restaurant. I will be interested to see how others respond. The one good point , the place was clean with much of the... (4 replies, last updated by ejs1492 December 23, 2007)

My fiancee and I just moved from LA to Detroit, and I’m looking for some good recommendations for: - Indian - Thai - Italian - sandwiches - bar food - and so forth. Two caveats: 1. I’m a vegetarian; she’s a carnivore. 2.... (5 replies, last updated by Lisa R. February 18, 2001)