'm spoiled...Jules is off my list....Miranda (0 replies, last updated by miranda June 30, 2007)

I had dinner with friends at Jules recently and was very impressed. While the menu is pretty limited (salads, sandwhiches, quiches and grilled meat/fish/poultry), I had an outstanding steak frites, which also came with a green... (1 reply, last updated by Juniper December 6, 2005)

anyone knows the business hour for the shop? It’s always closed when i drive by the place~ (13 replies, last updated by pinstripeprincess April 4, 2007)

Is this the Jules Restaurant at 147 Spadina? (11 replies, last updated by Yongeman October 7, 2009)

Hello, The SO is working at this junction and we’re meeting up for a quick lunch at Jules next week. I’ve read some older reviews here about this place, all very positive. Has anyone gone more recently? Any comments?... (11 replies, last updated by dimsumyum June 26, 2009)

I go to Jules whenever I get the chance. On Fridays the special is often steak tartare which is excellent. (3 replies, last updated by cowhound May 31, 2008)

Went to Jules on Sunday for a quickie breakfast of croissants and tea. I have enjoyed them in the past, but this time, the goods were different. It is not that the croissants weren’t good, they were delicious in fact, but I... (0 replies, last updated by Lazar February 5, 2007)

I was just driving along Mt. Pleasant and it seems the windows are all papered up at Jules. Does anyone know what’s going on? They seemed to have a sign on the door but I could not read from the street. Is this a reno, or... (10 replies, last updated by robgm December 6, 2007)

decided to do a croissant taste-test. I sampled 1 from Patisserie de Cigogne, 1 from Celestin, 1 from Rahier, and finally one from Jules. Though I used to be quite partial to the ones produced by Celestin, I must admit my new... (0 replies, last updated by BokChoi August 30, 2008)

It is with a fair measure of sadness that I am posting about Jules today. Jules was once our ‘go to’ spot for brunch, with interesting salads, delicious croissants, the best quiche, and pizza that jumped with roast... (15 replies, last updated by BokChoi March 4, 2009)

Actually it’s Jules Patisserie. Celestin is just north of Manor Rd., and Lolo and Jules are south of Manor. It’s by the same owners as Jules downtown, but it’s a patisserie. As I mentioned in an earlier post,... (3 replies, last updated by Yongeman June 1, 2006)

Several years ago, I had fabulous salmon quiche at Jules on Spadina at Queen. (2 replies, last updated by shan November 18, 2005)

It was called Tournayre when it was on Queen East. It’s now Jules Patisserie on Mount Pleasant. Here’s a previous Chowhound thread about Jules: http://www.chowhound.com/topics/308292 (1 reply, last updated by FlavoursGal February 27, 2007)

Not sure, but if you come and it’s closed, you can always walk about 3 doors south and get one of very similar quality at Jules. I love 'em both. (6 replies, last updated by spigot January 25, 2007)

There’s Celestin and Jules on Mt. Pleasant at Manor Rd. Baguettes, croissants, pain au chocolat etc. You might like Epi Bread at Bayview and Millwood. Lots of variety, flavourful artisanal breads. There’s also Cobbs... (3 replies, last updated by ctl98 March 2, 2007)